1# Bacon Process Cheese Food
This block of cheese delivers a burst of flavor and is perfect for snacking or cooking. The 1lb size makes it ideal for the retail environment.
  • 90
  • 7g
  • 340mg
  • 2g
  • 0g
  • 6g
  • Calories
  • Total Fat
  • sodium
  • total carb
  • fiber
  • protein
Full Nutrition Facts
a
    • 28g
    • Serving Size (g)
    • 162
    • Servings Per Case
    • 90
    • Calories per Serving
    • 70
    • Calories from Fat
    • 7g
    • Total Fat(g)
    • 6g
    • Saturated Fat(g)
    • 0g
    • Trans Fat(g)
    • 20mg
    • Cholesterol (mg)
    • 340mg
    • Sodium (mg)
    • 2g
    • Total Carbs (g)
    • 0g
    • Dietary Fiber (g)
    • 1g
    • Sugars (g)
    • 6g
    • Protein (g)
    • 4%
    • Vitamin A
    • 15%
    • Calcium
    • 0%
    • Vitamin C
    • 0%
    • Iron
The percent daily values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs.
Ingredients: Natural American Cheeses (Cultured Milk, Salt, Enzymes), Cream, Bacon (Cured with Water, Salt, Sugar Sodium Erythorbate, Sodium Nitrate, Dextrose), Water, Sodium Phosphate, Color (Paprika and Turmeric Extract)
  • Product Code
  • 40321-1
    • UPC Code
    • 0-71078-32100-0
    • GTIN
    • Slice Dimensions
    • Case Dimension Inches (LxWxH)
    • 11 5/8" x 6 3/8" x 5 5/8"
    • Case Cube (cubic feet)
    • 0.24 cubic feet
    • Net Case Weight LBS
    • 10.00 lbs.
    • Gross Case Weight LBS
    • 11.00 lbs.
    • Ti x Hi
    • Cases/pallet
    • 120
    • Shelf Life (Days)
    • 365 Days
    • Refrigeration
    • Keep Refrigerated
    • Storage Temp (Upper and Lower Limit)
    • 33-40 degrees
    • CN Meat Equiv. (oz)