Avocado Toast’d Burger

Bongards® Natural Swiss Cheese, avocado spread, fresh pico de gallo with smoky crisp bacon all on slices of a toasted sourdough baguette. Long live the avocado!

INGREDIENTS

• 2 slices of Telera Bun
• 1 hamburger patty
• Pico de gallo
• 1 slice Bongards® Natural Swiss Cheese
• 1 avocado
• Greens
• 2 slices of bacon

PREPARATION

1. Cook burger until almost done. Add slice of swiss cheese on top until melted.
2. Cook bacon as per package instructions.
3. Mash avocado into spread.
4. Toast both slices of bun. Add the avocado spread onto one slice of toast.
5. Place bacon, greens, and burger on one slice of toast. Top with pico de gallo and other slice of toast.