Breakfast ideas that are trending Millennial

Here are some easy-prep ideas for turning classic breakfast ingredients into hearty, cheese-alicious lunch and dinner faves:

Chicken and Biscuit Breakfast – a fried chicken breast over a flaky buttermilk biscuit, topped with two poached eggs and a spicy queso sauce made with Bongards White Super Melt Process American Loaf.

Chile Verde Benedict – pulled pork over corn tortillas with a green chile sauce, melted Bongards Cheddar Shreds, poached eggs and topped with a poblano hollandaise and pico de gallo.

Maple Bacon Breakfast Pie – a quiche-style classic featuring pieces of savory maple bacon, diced onions, Bongards American Cheese Shreds and liquid eggs poured into a flaky pie crust and baked to perfection.