Burrito Burger

Bongards® Jalapeno American Cheese melts its way into your heart in this unique, new concept! This incredible cheese is wrapped in a soft organic flour tortilla and paired with black beans, Spanish rice, pico de gallo, and guacamole. As soon as you take a bite, you’ll be asking for more!


  • 1-1 1/2 Lb. ground hamburger meat
  • 1/4 C. pico de gallo
  • 1 C. spanish rice
  • 1/2 C. black beans
  • 1/2 C. guacamole
  • 3 Slices of Bongards® Jalapeno American 
  • 1/4 C. of sliced jalapeno peppers
  • 3 Soft tortillas


  1. Form patties with hamburger meat.
  2. Add patties to grill or pan. Cook until done.
  3. Cut burger in half or thirds depending on size.
  4. Line tortilla with guacamole and other ingredients.
  5. Wrap up and eat!