The Flaming Gaucho
Onions and jalapenos seared into an all-beef patty and topped with shredded BBQ brisket, crispy jalapenos strips, Bongards® Natural Cheddar Cheese and signature Carolina grill sauce that will make your inner child happy.
INGREDIENTS
- 1/2 onion
- 4 jalapenos
- 1/2 Lb. ground hamburger
- 1/2 C. brisket (cooked)
- 1/4 C. Carolina BBQ sauce
- 4 Bongards® Cheddar Cheese Slices
- 4 white hamburger buns
PREPARATION
- Slice onion and saute or caramelize.
- Slice jalapenos and cook until tender
- Divide hamburger into 4 patties and cook or grill with the brisket.
- Toast buns and layer on all ingredients.
- Enjoy!
