Sauces Menu Concepts

Texas Style BBQ Sauce
We start with tomato for a rich base, then crank up the flavor with chili powder, coriander, and a touch of brown sugar sweetness. A splash of apple cider vinegar adds a subtle tang, while a touch of dijon mustard brings depth. We also add a secret Texas twist of creamy American cheese for a rich, unforgettable taste.

North Carolina Golden BBQ Sauce
We combine the tangy bite of yellow mustard with the sweetness of brown sugar and the mellow acidity of apple cider vinegar. But that’s not all. We elevate this classic with creamy whole milk, creating a luxurious sauce that clings beautifully to your favorite meats. And American cheese adds a surprising layer of richness, taking this sauce to a whole new level.

Creamy Chimichurri Sauce
A vibrant blend of Italian parsley, cilantro, and oregano, their verdant notes enlivened by a subtle kick of red pepper flakes. To create a luxuriously smooth texture, we incorporate a touch of chicken broth alongside a rich combination of sour cream and heavy cream. A final flourish of melted American cheese adds a touch of unexpected depth, creating a symphony of flavors that will tantalize your taste buds.

Sweet Corn and Cilantro Cream Sauce
Fresh, sweet corn and the delicate touch of vidalia onion create a vibrant base, simmered in a luxurious cream sauce kissed with butter. Tangy lime juice cuts through the sweetness, while American cheese adds a touch of comforting richness. Fresh cilantro and fragrant basil bring a burst of herbal summer to every bite.

Roasted Cauliflower Peanut Sauce
Florets of cauliflower are roasted to caramelized perfection, creating the base for a truly inspired vegetarian creation. Our house-made peanut sauce is a symphony of textures and tastes, with creamy peanut butter balanced by the tang of rice vinegar and a touch of sweetness from honey. American cheese adds a layer of savory richness, while aromatics like ginger, garlic, and lime juice elevate the dish with vibrant Asian influences.

Roasted Poblano Cream Sauce
Featuring fire-roasted poblano peppers, this luxuriously smooth sauce boasts a depth of flavor achieved through slow simmering with aromatic garlic and a touch of smoky warmth. Accented with the brightness of lime and the comforting richness of American cheese, this versatile sauce is poised to elevate any dish.

Mornay Cheese Sauce
A type of Béchamel sauce made with American cheese, butter, and milk and seasoned with white pepper, cayenne, and Worcestershire sauce.