Bongards® Yellow Restricted Melt Pasteurized Process Cheddar Cheese Loaf – 40#

Process Cheddar Cheese Loaf has a yellow color and a mild, creamy dairy flavor.

•Great Source of Calcium
•Made with 100% real cheese
•Consistent quality
•rBST free
•Gluten free

GTIN 1-00-71078-20192-4

Product Information

Case Dimensions:14.4375 in. x 10.9375 in. x 7.8125 in.
Case Cube:0.7139 sq. ft.
Net Weight:10 lbs
Gross Weight:43.062 lbs
Ti x Hi:10 x 5
Shelf Life (Days):270
Refrigerate:Keep refrigerated. Product must be shipped & stored between 33°F - 40°F. The freezing of this product is not recommended since textural and/or flavor changes may result
Storage Temperatures:33 - 40°F

Nutrition Facts

Serving Size100g
Servings Per Case181
Amount Per Serving
% Daily Value
Total Fat 30.27g%
Saturated Fat 18.67g
Trans Fat 0g
Cholesterol 88.6mg%
Sodium 1425.47mg%
Total Carbohydrates 9.43g%
Dietary Fiber 0g
Total Sugars 4.22g
Added Sugars 0g
Protein 17.53g
Vitamin D 0.41lbs%
Calcium 536.8mg%
Iron 0.15mg%
Potassium 187.42mg%
Ingredients: Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cream, Sodium Citrate, Sodium Phosphate, Salt, Annatto and Paprika (color)
  • Milk