California Chicken Burger

This juicy California Chicken Burger is bursting with sunshine flavors! We’re talking a juicy, chipotle-spiced chicken breast layered with cool, creamy guacamole exploding with fresh flavor in every bite. Then add melty Bongards® Pasteurized Blended Pepper Jack Cheese for a touch of heat that perfectly complements the smoky chipotle and creamy guac. Get ready for a taste of the West Coast in every bite!



  1. Preheat oven to 400 degrees.
  2. Season chicken with sprinkle of chipotle seasoning and pinch of salt.
  3. Place on sheet pan, bake until fully heated, about 15-20 minutes.
  4. Butter and griddle bun until toasty and golden brown.
  5. Assemble: Bottom bun, guacamole, chicken breast, pepper jack cheese, top bun.